Located in the beautiful region of Catalonia, Girona is a captivating city that combines rich history, stunning architecture, and delicious culinary traditions. With its well-preserved medieval walls, narrow streets lined with colorful buildings, and a charming old town, Girona offers a unique and authentic Spanish experience. The city is situated at the confluence of the Onyar and Ter rivers, adding to its picturesque setting.
This is a list of the must have dishes in Girona. Ranked on best food score.
Sink your teeth into a xuixo, a delicious pastry that hails from Girona. This indulgent treat features a flaky and crispy exterior that gives way to a sweet and creamy filling. Traditionally, xuixos are filled with a crema catalana-like custard, but you can also find versions with other fillings such as chocolate or cream. Whether enjoyed as a breakfast pastry or as an afternoon snack, xuixo is a delightful and satisfying treat that shouldn't be missed.
Savor the iconic flavors of Spain with a steaming plate of paella, a traditional rice dish that originated in the Valencia region but can be found throughout Girona. This flavorful and aromatic dish is made with a variety of ingredients, including rice, saffron, various meats such as chicken and rabbit, and an assortment of vegetables. The combination of these ingredients creates a harmonious blend of flavors that is sure to delight your taste buds.
Delve into the rich flavors of Catalan cuisine with a bowl of escudella i carn d'olla, a traditional meat and vegetable stew. This hearty dish features a variety of ingredients, including beef, pork, sausages, potatoes, and vegetables, all cooked together in a flavorful broth. Escudella i carn d'olla is typically served as a main course during special occasions and holidays, making it a true comfort food in Girona. Don't miss the opportunity to indulge in this traditional Catalan dish.
Explore the unique flavors of Girona with a plate of fideuà, a delicious seafood dish that is similar to paella but made with short, thin noodles instead of rice. Fideuà typically contains a variety of seafood such as shrimp, squid, and mussels, cooked in a rich and flavorful broth. The noodles absorb the flavors of the broth, creating a hearty and satisfying dish that is perfect for seafood lovers. Don't miss the opportunity to try this local specialty when in Girona.
Indulge in a sweet treat with a plate of crema catalana, a delicious Catalan dessert that is similar to crème brûlée. This creamy custard is flavored with lemon or orange zest and is typically topped with a layer of caramelized sugar. The contrast between the smooth custard and the crunchy caramelized sugar creates a delightful combination of textures. Whether enjoyed as a standalone dessert or as a finish to a meal, crema catalana is a must-try when visiting Girona.
Experience the rich flavors of Catalan cuisine with a savory serving of botifarra. This traditional Catalan sausage comes in various forms, but the most common variety is a coarsely ground pork sausage seasoned with spices. Botifarra can be grilled, pan-fried, or roasted, and is often served with white beans or as part of a hearty stew. The combination of juicy meat and aromatic spices makes botifarra a must-try food in Girona for meat lovers.
Treat yourself to a taste of Spanish comfort food with a delicious empanada. This savory pastry is filled with a variety of ingredients, such as meat, vegetables, and cheese, and is often served as a snack or appetizer. Empanadas can be found in various flavors and sizes in Girona, making it easy to find a version that suits your palate. Whether you prefer a traditional meat-filled empanada or a vegetarian option, you're sure to enjoy this flavorful and satisfying snack.