Girona Food Guide: Traditional foods in Girona

Located in the beautiful region of Catalonia, Girona is a captivating city that combines rich history, stunning architecture, and delicious culinary traditions. With its well-preserved medieval walls, narrow streets lined with colorful buildings, and a charming old town, Girona offers a unique and authentic Spanish experience. The city is situated at the confluence of the Onyar and Ter rivers, adding to its picturesque setting.

Girona, Spain

What to eat in Girona, Spain

This is a list of the must have dishes in Girona. Ranked on best food score.


Sink your teeth into a xuixo, a delicious pastry that hails from Girona. This indulgent treat features a flaky and crispy exterior that gives way to a sweet and creamy filling. Traditionally, xuixos are filled with a crema catalana-like custard, but you can also find versions with other fillings such as chocolate or cream. Whether enjoyed as a breakfast pastry or as an afternoon snack, xuixo is a delightful and satisfying treat that shouldn't be missed.

Flaky pastry dough, Sweet and creamy filling (custard, chocolate, cream, etc.)


Savor the iconic flavors of Spain with a steaming plate of paella, a traditional rice dish that originated in the Valencia region but can be found throughout Girona. This flavorful and aromatic dish is made with a variety of ingredients, including rice, saffron, various meats such as chicken and rabbit, and an assortment of vegetables. The combination of these ingredients creates a harmonious blend of flavors that is sure to delight your taste buds.

Rice, Saffron, Meat (chicken, rabbit, etc.), Vegetables

Escudella i carn d'olla

Delve into the rich flavors of Catalan cuisine with a bowl of escudella i carn d'olla, a traditional meat and vegetable stew. This hearty dish features a variety of ingredients, including beef, pork, sausages, potatoes, and vegetables, all cooked together in a flavorful broth. Escudella i carn d'olla is typically served as a main course during special occasions and holidays, making it a true comfort food in Girona. Don't miss the opportunity to indulge in this traditional Catalan dish.

Beef, Pork, Sausages, Potatoes, Vegetables, Broth


Explore the unique flavors of Girona with a plate of fideuà, a delicious seafood dish that is similar to paella but made with short, thin noodles instead of rice. Fideuà typically contains a variety of seafood such as shrimp, squid, and mussels, cooked in a rich and flavorful broth. The noodles absorb the flavors of the broth, creating a hearty and satisfying dish that is perfect for seafood lovers. Don't miss the opportunity to try this local specialty when in Girona.

Short, thin noodles, Seafood (shrimp, squid, mussels, etc.), Flavorful broth

Crema Catalana

Indulge in a sweet treat with a plate of crema catalana, a delicious Catalan dessert that is similar to crème brûlée. This creamy custard is flavored with lemon or orange zest and is typically topped with a layer of caramelized sugar. The contrast between the smooth custard and the crunchy caramelized sugar creates a delightful combination of textures. Whether enjoyed as a standalone dessert or as a finish to a meal, crema catalana is a must-try when visiting Girona.

Custard, Lemon or Orange zest, Caramelized sugar


Experience the rich flavors of Catalan cuisine with a savory serving of botifarra. This traditional Catalan sausage comes in various forms, but the most common variety is a coarsely ground pork sausage seasoned with spices. Botifarra can be grilled, pan-fried, or roasted, and is often served with white beans or as part of a hearty stew. The combination of juicy meat and aromatic spices makes botifarra a must-try food in Girona for meat lovers.

Coarsely ground pork, Spices


Treat yourself to a taste of Spanish comfort food with a delicious empanada. This savory pastry is filled with a variety of ingredients, such as meat, vegetables, and cheese, and is often served as a snack or appetizer. Empanadas can be found in various flavors and sizes in Girona, making it easy to find a version that suits your palate. Whether you prefer a traditional meat-filled empanada or a vegetarian option, you're sure to enjoy this flavorful and satisfying snack.

Pastry dough, Meat or vegetables, Cheese