San Francisco Food Guide: Traditional foods in San Francisco
San Francisco is a city that needs no introduction. Known for its iconic landmarks such as the Golden Gate Bridge and Alcatraz Island, San Francisco is a hub of culture, innovation, and delicious food. The city is situated on a peninsula, surrounded by water on three sides, which makes for stunning views from almost anywhere in the city. San Francisco is also known for its steep hills, which add to the charm of the city. San Francisco is a melting pot of cultures, which is reflected in its diverse food scene. From fresh seafood to farm-to-table cuisine, there's something for everyone in this culinary mecca.
What to eat in San Francisco, United States of America
This is a list of the must have dishes in San Francisco. Ranked on best food score.
Mission-style burrito
San Francisco's Mission-style burrito is a must-try for any foodie visiting the city. This hefty burrito is stuffed with rice, beans, meat, cheese, and guacamole, all wrapped in a large flour tortilla. The burrito originated in the Mission District and can now be found all over the city.
Cioppino
Cioppino is a seafood stew that originated in San Francisco. It typically includes a variety of seafood such as crab, shrimp, clams, and mussels, in a tomato-based broth. The dish is often served with sourdough bread, another San Francisco specialty.
Sourdough bread
San Francisco's sourdough bread is famous for its tangy flavor and chewy texture. The bread is made using a starter that has been passed down for generations, giving it a unique taste. Sourdough bread can be found at bakeries and restaurants throughout the city.
Dungeness crab
Dungeness crab is a type of crab that is found along the Pacific coast. It is a popular seafood dish in San Francisco, where it is often served steamed or in crab cakes. The meat is sweet and tender, making it a favorite of locals and visitors alike.
Dim sum
San Francisco's Chinatown is home to some of the best dim sum in the city. These small plates of Chinese cuisine are perfect for sharing and trying a variety of dishes. Popular items include dumplings, bao buns, and egg tarts.
Ghirardelli chocolate
Ghirardelli chocolate has been a San Francisco staple since the 1800s. The company's flagship store is located in the city's Fisherman's Wharf neighborhood and offers a variety of chocolate treats. Don't miss the hot fudge sundae, made with Ghirardelli's famous chocolate sauce.
Irish coffee
San Francisco's Buena Vista Cafe is famous for its Irish coffee, a delicious blend of coffee, whiskey, sugar, and cream. The drink was first introduced to the United States at the Buena Vista in the 1950s and has been a favorite ever since. Enjoy a warm Irish coffee while taking in the views of the Golden Gate Bridge.
Pisco Sour
The Pisco Sour is a popular cocktail in San Francisco, made with Pisco (a type of brandy), lime juice, simple syrup, egg white, and Angostura bitters. This drink has a frothy texture and a tangy, citrusy flavor. It's a refreshing choice for a warm day in the city. You can find this drink at many bars and restaurants in San Francisco, especially those with a Latin American or Peruvian influence.
Margarita
The Margarita is a popular cocktail in San Francisco, made with tequila, lime juice, and triple sec. This drink has a sweet and sour flavor that's perfect for a hot day in the city. You can find Margaritas at many Mexican restaurants and bars in San Francisco, and there are many variations of this classic drink to choose from.
Bloody Mary
The Bloody Mary is a popular brunch drink in San Francisco, made with vodka, tomato juice, Worcestershire sauce, Tabasco sauce, and garnished with celery, olives, and a slice of lemon. This drink is spicy, tangy, and savory, making it the perfect hangover cure. You can find Bloody Marys at many brunch spots and bars in San Francisco.
