Kep is a small coastal town located in the Kep Province of Cambodia. Known for its stunning beaches and fresh seafood, Kep is a popular destination for travelers looking to relax and unwind. The town was once a thriving colonial resort town, but was largely abandoned during the Khmer Rouge regime. Today, Kep is slowly being rebuilt and is once again becoming a popular destination for tourists.
This is a list of the must have dishes in Kep. Ranked on best food score.
Kep is known for its delicious seafood, and the crab with Kampot pepper is a must-try dish. The fresh crab is cooked with the famous Kampot pepper, which is known for its unique flavor and aroma. The dish is usually served with rice or noodles and is a favorite among locals and tourists alike.
Fish Amok is a traditional Cambodian dish that is a must-try when visiting Kep. The dish consists of fish, usually catfish, cooked in a coconut milk-based curry and served in a banana leaf. The flavors of lemongrass, kaffir lime leaves, and galangal make this dish unique and delicious.
Grilled squid is a popular street food in Kep and is a great option for those looking for a quick and tasty snack. The squid is grilled over charcoal and served with a spicy dipping sauce. The dish is simple yet delicious and is a favorite among locals and tourists alike.
Lok Lak is a popular Cambodian dish that is also commonly found in Kep. The dish consists of cubed beef marinated in soy sauce and served with a tangy dipping sauce and a side of rice. The beef is usually cooked with onions and tomatoes, giving it a sweet and savory flavor.
Kep Crab Fried Rice is a delicious and simple dish that is a must-try when visiting Kep. The dish consists of fried rice with fresh crab meat, eggs, and vegetables. The flavors of the crab meat and vegetables make this dish a favorite among locals and tourists alike.
Kep Crab Soup is a light and flavorful dish that is perfect for a hot day. The soup consists of fresh crab meat, vegetables, and rice noodles in a clear broth. The flavors of the crab meat and vegetables make this dish a favorite among locals and tourists alike.
Stir-fried Morning Glory is a popular vegetable dish in Cambodia and can be found in many restaurants in Kep. The dish consists of morning glory, also known as water spinach, stir-fried with garlic and chili. The dish is simple yet flavorful and is a great option for vegetarians.